Featuring locally roasted West Lou coffee

Locally roasted West Lou espresso

Miso brown sugar syrup, topped with smoked maldon salt

Housemade Raspberry and Vanilla syrup

Housemade Lavender syrup and honey

4 oz beverage, double shot of espresso with 2 oz steamed milk

3 shots of espresso, Sparkling water, lemon juice, simple syrup or syrup of choice

Honey, vanilla, cinnamon, and cayenne

Mint turbinado syrup with espresso and milk

Rosewater and vanilla syrup with espresso and milk

Jasmine Iced tea, honey, milk of choice

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Housemade lemonade with mint turbinado syrup

traditional butter croissant; light & flaky

topped with oat & almond streusel

with carrots, apples, coconut, raisins & walnuts, topped with oat & almond streusel

French-style rich chocolate espresso brownie

with ham, béchamel & Gruyère

French-style rich chocolate espresso brownie

delicate French meringue-based sandwich ‘cookie’. Flavors change weekly.

3.5" individual portion with chocolate cookie crumb & chantilly cream

**Flavors change weekly**

Traditional French baguette: crusty exterior, light interior. *Not available until 9:15am*

Traditional French baguette rolled in poppy, sesame & fennel seeds. *Not available until 9:30am*

Naturally leavened light multigrain with flax seeds, sesame seeds, wheat germ, & oats.

Naturally leavened traditional French sourdough. We keep our starter young, so the bread is very mild and only slightly tangy. Ingredients: unbleached white flour, whole wheat & rye flours, sourdough starter, sea salt, water

Italian-style loaf with great texture and chew. *Not available until 8:15am*

Half-sized version of our traditional French baguette

White sandwich loaf made from Blue Dog croissant dough; named in memory of Fred Garrett

Rootbound Farms free range egg over easy, crisp bacon, white cheddar, greens and tarragon mayo on house made brioche bun. Served with fresh fruit

Two Rootbound Farms free range eggs any style with crisp bacon, fresh fruit & Blue Dog toast & preserves. Substitute 2 Fischer Farms sausage patties + $2.50

Rootbound Farms free range eggs, crisp bacon, fresh mozzarella, provolone and fresh arugula

Sliced baguette dipped in our classic bourbon orange batter, made with local eggs and On Tapp local whole milk. Served with real maple syrup. Add side of bacon +$3.50, Fischer Farms Sausage Patties (2) +$5

Blue Dog’s homemade granola served with whole milk yogurt & seasonal fresh berries

Smoked salmon with lemon zest cream cheese, pickled red onion, fried capers & fresh dill on grilled levain.

Grilled levain with mint pesto, spring peas, toasted pine nuts, shallots and topped with fresh burrata. Garnished with lemon olive oil & balsamic reduction.

Grilled levain with Lebanese style hummus, herbed beet and castelvetrano olive ‘salad’, finished with pepitas & lemon zest

A house favorite. Fresh baked cereal bread with thinly sliced Granny Smith apples, crisp bacon, roasted turkey, swiss cheese and tarragon mayo

Brined chicken breast with pecans, grapes & celery in a tangy tarragon mayo. With mixed greens on freshly baked croissant

Sliced pastrami, Gruyère, sauerkraut and housemade Thousand Island dressing, grilled on our levain bread. Served with Red Hog pickles.

Roasted artichoke hearts with delicate parsley leaves and herb goat cheese on freshly baked croissant

Our unique version of France’s quintessential sandwich. Shaved salt-aged Broadbent Heritage ham with Gruyere, arugula, Red Hog pickles and whole grain mustard

Fresh mozzarella, tomato jam, Red Hog artisan sausage, pepperoni, Kalamata olives and finished with fresh arugula

Garlic oil & crushed red pepper, smoked mozzarella, provolone, fresh spinach, sautéed oyster mushrooms, pepperoncini, finished with house made green goddess dressing

Rootbound Farms free range eggs, crisp bacon, fresh mozzarella, provolone and fresh arugula

With crisp bacon, hardboiled egg, tomato, avocado, crumbled blue cheese and roasted, brined chicken breast on mixed greens with sherry-walnut vinaigrette

Our house olive-oil based tuna salad, fingerling potatoes, hardboiled egg, tomato, haricot vert & dry aged olives on mixed greens with a mustard vinaigrette

Spinach greens with a blend of turnips, radishes, potatoes, fresh strawberries, feta, Marcona almonds and picked red onions with a balsamic vinaigrette

Ask about today’s seasonal selection of homemade soup(s). Served with fresh baked bread & golden butter upon request.

Ask about today’s seasonal selection of homemade soup(s). Served with fresh baked bread & golden butter upon request.

Two free range eggs any style, Blue Dog toast with preserves and fresh fruit

Blue Dog’s homemade granola crumbles served with a side of yogurt & seasonal fresh fruit

Tomato jam and fresh mozzarella cheese on a 9" round flatbread. Please allow 13+ minutes for baking

House “Fred Bread” (made from croissant dough) buttered and grilled with cheddar cheese. Served with fruit or kettle chips

House “Fred Bread” (made from croissant dough) with strawberry preserves and smooth peanut butter. Served with fruit or kettle chips

Served with golden butter

Miss Vickie's kettle chips, available in Sea Salt & jalapeno

8 oz; brined baked chicken breast with red grapes, celery, pecans & tarragon mayo

16 oz; brined baked chicken breast with red grapes, celery, pecans & tarragon mayo

8 oz; A Blue Dog classic. Wheatberries, baby limas, scallions, celery, raisins & walnuts in a sherry vinaigrette

16 oz; A Blue Dog classic. Wheatberries, baby limas, scallions, celery, raisins & walnuts in a sherry vinaigrette

8 oz; olive oil based spicy tuna salad with capers, green olives, scallions, parsley, & pepperoncini

16 oz; olive oil based spicy tuna salad with capers, green olives, scallions, parsley, & pepperoncini

6 ounce bag of house made granola with oats, walnuts, coconut, almonds, sesame seeds, pepitas, maple syrup, honey, olive oil & brown sugar

with basil, oregano, thyme, olive oil, salt & pepper

Red Hog Pepper Jelly - 6 oz Jar

Red Hog Sweet & Spicy Pickles - 16 oz Jar

8oz bag of INCREDIBLE locally roasted coffee, whole bean

15"x20"x5" navy canvas tote with Blue Dog logo

15"x20"x5" natural canvas tote with Blue Dog logo

15"x20"x5" black canvas tote with gold Blue Dog logo

5"x7" watercolor print by Louisville local Bri Bowers

4" x 4"

A Blue Dog classic. 3.5" individual portion. With chocolate cookie crumb base and Chantilly cream topping

Delightful fillings baked into our homemade tart crust. Ask about today’s tart selections

Delicate French meringue-based sandwich ‘cookie’. Ask about today’s macaron flavors

French-style rich chocolate espresso brownie