Seasonal Favorites & Specialty Desserts
Our pastry selection is broad, and ranges from familiar favorites, such as muffins, scones, and cookies, to traditional European pâtisseries, including French macarons and a rotating array of seasonal and specialty desserts. Our croissants, pains au chocolat, and other laminated pastries are made using high-quality European style butter, and attest to the magical combination of select ingredients and skilled craftsmanship.
